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Rating Summary

4.5

15 reviews

5
100%
4
87%
3
73%
2
60%
1
47%

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Reviews for Casa Vostra - Jem

Jeffrey

Jeffrey

5

Casa Vostra at JEM is one of those places where you can truly taste the difference in quality and craftsmanship. Every pizza is freshly made with beautifully blistered crusts and flavourful toppings — we tried the Burrata, Tartufo e Funghi, Carnivora and 5 Formaggi e Pear pizzas, and each was excellent in its own way. The pasta (Funghi Mafaldine) was rich, creamy and cooked to perfection, while the Porchetta was tender with an irresistibly crisp crackling. The Calamari Fritti was another highlight — light, crispy, and perfect with the dip. Do note that queues start forming even before the restaurant opens, especially during lunch and dinner hours, so be prepared to wait. They also have a 1-hour-10-minute dining limit, but pizzas take some time to be served since they’re freshly baked — so patience is key. Despite the wait, it’s well worth it. Warm service, good vibes, and truly authentic Italian flavours make Casa Vostra a gem in the west. Definitely one of my favourite pizza spots in Singapore!

Phang Wen Wei

Phang Wen Wei

5

7pm queue on a friday night took about 45 minutes, but food was freshly prepared and tasted so good! We had the Carnivora pizza, spinach ravioli and Gricia Spaghetti and it was amazing! The dough was soft and sauce was good. Would definitely come back.

Rats Milky

Rats Milky

5

*I stacked the meat myself* the atmosphere and food was actually so good!!! 🥹 the truffle mushroom pasta is literally the goat and the carbonara with beef cheek pasta is also nice!! Pizza is flavourful and super delish,service was toooo gud too😝 the manager? And the angmo staff(sorry didn’t get his name;() and the rest of the staff was so warm and friendly 😙

SB Lee

SB Lee

4

Tried the new Casa Vostra outlet at Jem. Ordered the Vongole linguine, Diavola pizza and Gianduja dessert. The pasta was flavorful with fresh clams, garlic and olive oil — simple but satisfying. The pizza had a good balance of spicy pork salame, tomato and cheese. The Gianduja dessert with caramelised banana and hazelnuts was rich and enjoyable without being too sweet. The waiting time for the pasta was slightly longer, likely because the restaurant just opened and many people were ordering. Note that dining time is limited to one hour, which adds a bit of stress if you want to enjoy the meal at a leisurely pace.

Richard Wong

Richard Wong

5

Food is great, we had the Fried Meatballs, Carbonara and Lasagnia. Every item had layers to their taste so its worth the price. Lasagnia was the best I've had. Service staff was very friendly and eager to help. Get in early at 5+ to secure seats:)