Rare chance to try ten of their pizzas.
The dough had a nice chew and char, definitely better than expected.
As for the flavours, best to avoid the seafood toppings as they did not fare too well in the oven in terms of texture, smell, and taste.
Noor HezAin
5
A friend insisted that we have our dinner here. Its surprisingly nice. The lemon tea was good. We ordered a few dishes. My favourite was the calamari n mushroom. Takotaki pizza was nice, I would eat the takoyaki by itself, the pizza dough is bit too chewy whwn cold. Other than that food is all good. Would definitely come again.
Kee Onn Chin
4
Walked in attracted by the pizza pictures. Looks beautifully delicious and mouth watering. Had the Supreme Meat Pizza. The dough is so fluffy, and it has substantial portions of meat and mushrooms. The mozzarella could have been more generous, and the pizza could have reached a different level. A quiet atmosphere during a weekday evening. Service is friendly and accommodating.
Jovin Eng
4
Pizza place with a twist of Japanese flavors. It's unique and delicious with a wide variety of selection. Not just pizza, they also have pasta and baked rice to choose from.
Service was excellent with complementary ice or warm water provided even without requesting for it.
Henry Huang
5
Pizzakaya offers a delightful and creative blend of Japanese-Italian fusion cuisine that truly stands out. The menu showcases a unique combination of flavors that you won't find elsewhere. Every dish we tried had its own twist, starting with the fresh and crisp Caesar salad topped with savory bacon bits, which was a perfect start to the meal.
Their fried chicken, crispy and flavorful on the outside while tender and juicy inside, was served with two types of dipping sauces that paired wonderfully with the chicken. The pasta had a delightful balance of umami flavors, with well-seasoned chicken and topped with crispy seaweed and almonds, adding a nice crunch to the dish.
The highlight was their pizza, featuring perfectly charred, airy crust topped with smoky meats, earthy mushrooms, and a generous handful of arugula. The flavors were bold and well-executed, making each bite a fusion of traditional Italian pizza with a refreshing Japanese twist. If you're looking for a place where creativity meets flavor, Pizzakaya is a must-visit!
Jasmine Steve
3
Ordered mushroom truffle baked rice, there is a bitter taste too strong for my liking. Teriyaki chicken pizza was good. Hawaiian pizza wasn’t the usual classic one, acceptable but not fantastic. FOC water provided.
Edgar Chen
4
This fusion pizza chain offers a good amount of options for everyone. Ordered a Teriyaki Chicken Pizza that I would recommend and a Creamy Ravioli that I would advise to avoid as it is just dumplings drenched in cream. Service crew is really friendly and food came out quickly. Good recommendation!
Xundi Lin
4
Not the first time visiting this place and I am very happy that they still maintained their standards in terms of food taste and service. The restaurant is absolutely spacious and kids-friendly. Love their interesting menu spread of pizza and pasta. The recent one we tried was the turkey bacon with chives cream pasta and it's absolutely deliciously acceptable for a non-cream pasta fan like my husband as the cream was not over powering and tasted well. Their fries/truffle fries is also a must-eat because it taste crisp even when left out in the open for some time. Their service crew are also super friendly and fast in reacting to our requests.
Chris PJ
5
🌿 Halal certified.
Casual dining restaurant which serves Italian food with a Japanese twist. The pizza we ordered was made well -- had a nice thin crust and adequate toppings. Would have been nice if they had chili flakes available.
The curry tonkatsu was really flavourful and had a mild spicy tang into it.
Ken Tan
3
Black Vinegar chicken pizza taste average. Peanut butter pineapple dessert pizza more unique though tasted a bit bland. Probably why not much crowd compared to other dining places.